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Research Article

Water Footprint: A Review Based on Concepts, Methods, and Implications

  • Paper ID 142
  • Volume 5, Issue 2
  • Pages 249-253
  • Published Online: March-April 2024
  • 2 Views
Open Access Peer Reviewed Crossref DOI

Authors

  • Reshmi R1
  • Sanmathi K R2
  • Remisha S R3

123 PG Scholar, Department of Civil Engineering, Kumaraguru College of Technology, Coimbatore, Tamilnadu, India.

Article Information

Published Online
March-April 2024
Pages
249-253
Article Type
Research Article
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References

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global standard.
2. Allan, J.A. (1998). Virtual Water: A Strategic Resource Global Solutions to Regional Deficits. Groundwater, 36(4), 545-546.
3. Boulay, A.-M., et al. (2015). Global Water Governance and the Water Footprint of Nations: Virtual Water, International Trade and
Water Resources Sustainability. Water Resources Management, 29(11), 3949-3966.
4. Boulay, A.-M., et al. (2018). Life Cycle Assessment of Dairy Products: An Overview of Methodological Approaches and Applications.
International Journal of Life Cycle Assessment, 23(9), 1764-1779.
5. Chapagain, A. K., Hoekstra, A. Y., Savenije, H. H., & Gautam, R. (2006). The water footprint of cotton consumption: An assessment of
the impact of worldwide consumption of cotton products on the water resources in the cotton producing countries. Ecological economics,
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3081.
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11. Hoekstra, A. Y., & Chapagain, A. K. (2007). Water footprints of nations: water use by people as a function of their consumption pattern.
Integrated assessment of water resources and global change: A north-south analysis, 35-48.
12. Hoekstra, A. Y., & Mekonnen, M. M. (2012). The water footprint of humanity. Proceedings of the national academy of sciences, 109(9),
3232-3237.
13. Lenzen, M., et al. (2011). Environmental Footprints of Agriculture, Trade, and Other Economic Activities. Ecosystems, 14(6), 964-980.
14. Mekonnen, M. M., & Hoekstra, A. Y. (2011). The green, blue and grey water footprint of crops and derived crop products. Hydrology
and Earth System Sciences, 15(5), 1577-1600.
15. Mekonnen, M. M., & Hoekstra, A. Y. (2012). A global assessment of the water footprint of farm animal products. Ecosystems, 15(3),
401-415.
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Environment and Development (IIED).
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1316.
18. Smith, M. (1992). CROPWAT: A computer program for irrigation planning and management (No. 46). Food & Agriculture Org.
19. Sullivan, C.A., et al. (2020). Sustainable Water Management in the Built Environment: An Assessment of Treatment Options in a
Resource-Scarce Context. Science of the Total Environment, 746, 141047.
20. Vanham, D., et al. (2018). The Water Footprint of Different Industrial Sectors: A Comparison of Various Assessment Methods and
Recommendations for Future Applications. Journal of Cleaner Production, 202, 894-908.
21. WRI. (2020). Aqueduct Water Risk Atlas. World Resources Institute.
22. Yang, Y., et al. (2020). Addressing Spatial and Temporal Variability in Water Footprint Assessment: A Review. Environmental Research
Letters, 15(10), 103002.
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